Description

Fusilli Trafilati al bronzo by Pasta Barisano are the secret to an authentic and delicious pasta dish. Originating in Southern Italy, these curled fusilli have a unique characteristic that makes them irresistible: the ability to retain the sauce in their spiral, guaranteeing a rich and balanced flavour in every bite.

Bronze drawing gives the surface of the fusilli a unique porosity and roughness, making them perfect for capturing the sauce and ideal for full-bodied sauces. The result? A pasta that goes perfectly with every type of sauce, creating an unforgettable culinary experience.

Fusilli Trafilati al bronzo by Pasta Barisano are made with high quality durum wheat semolina from our land in Stigliano. They are bronze drawn and undergo a pasteurisation heat treatment to guarantee maximum freshness. They are then packaged in a protective atmosphere to keep their goodness intact and preserve all their authentic flavours.

To prepare them at their best, we recommend combining them with delicious ingredients such as tuna, lemon and oregano for a fresh, Mediterranean touch. Or you can try topping this pasta with crispy courgettes, succulent prawns and parmesan shavings for a touch of sophistication.

Choose Fusilli Trafilati al bronzo Pasta Barisano to bring the true essence of Italian cuisine to the table. Their enveloping shape and bronze drawing will make every bite a unique taste experience. Buy them today and enjoy the authentic pleasure of Italian pasta made the old-fashioned way.